This is Pat Daniels Honey Popcorn recipe
Pop some popcorn. Air popper is best. Do not salt or butter it.
In a saucepan add 1/2 cup honey with 1/2 cup butter. Melt just
until the butter is melted. (May be done in the microwave also.)
This is not a difficult recipe but trial and error will determine the amount of honey mix to popcorn that you like best. Start conservative and then increase. Too much and it will just be a gooey mess. Enjoy!